Soups
Try our rotating, gluten-free, exceptionally comforting *blast-frozen ORGANIC VEGAN soups and stews. These delicious soups are made from a vast array of veggies and whole-food ingredients, created to keep you comforted and nourished. These rich and wholesome soups are served in a recyclable 16-oz container. We flash freeze our soups to retain all the beneficial nutrients, create a longer shelf life, and deliver a bold, fresh taste that we know you will love
*Blast-frozen locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keeping food fresh
Shelf life = 5 days refrigerated. This product can be frozen to extend its shelf life.\
Cabbage Soup- Ingredients: cabbage, celery, fennel, red peppers, tomato, dill, parsley, onion, garlic, olive oil,grey salt, black pepper
Spinach Dahl-A comforting and nutritious dish, this spinach dahl is gently simmered
with lentils, fragrant spices, and just a touch of olive oil. The spinach adds vibrant color and a boost of greens, while the lentils offer hearty, protein-rich substance. Delicious on its own or served over your favorite grain—like rice, quinoa, or millet—it’s a simple, satisfying meal that’s as nourishing as it is flavorful. Ingredients: Red lentils, spinach, fresh tomatoes, onions, ginger, garlic, garam masala, cumin, turmeric, cumin, coriander, olive oil, grey salt, black pepper, lemon juice
Roasted Cauliflower Soup - Roasted cauliflower pairs perfectly with vitamin C rich red pepper, fibre packed sweet potatoes and creamy coconut milk. Ingredients: roasted cauliflower, red pepper, sweet potato, onion, garlic, ginger, coconut milk, coriander, smoked paprika, olive oil, grey salt, black pepper, lemon juice, filtered water
Summer Zucchini Broth-A light, but hearty and soul-soothing soup with tender zucchini, butterbeans, fresh tomatoes, and sweet leeks, all simmered in a delicate broth and finished with fragrant basil. Simple, fresh, and perfect for warm days or gentle resets. Ingredients: Fresh tomatoes, zucchini, celery, butterbeans, leeks, thyme, fresh basil, bay leaf, thyme, grey salt, olive oil, filtered water.
Vegetable Lentil Soup - This low-oil, anti-inflammatory lentil soup is brothy, herby, and loaded with Swiss chard, celery, and protein-rich lentils. Light, healing, and deeply delicious. Ingredients- Swiss chard, cabbage, celery, broccoli, carrots, peas, dill, parsley, black lentils, split peas, cumin, paprika, lemon juice, low olive oil, onion, leeks, garlic, filtered water
Bok Choy Hot and Sour Soup- A hot and sour Bok choy soup with a brown rice miso base, kissed with live’s gochujang heat and balanced by apple cider vinegar. Packed with burdock root, white kimchi, soft tofu, and edamame for a gut-loving, protein-rich bowl — almost oil-free and full of comfort.(literally a tbsp of oil) Ingredients: Bok Choy, cabbage, carrot, burdock root, live’s gochujang, live’s white kimchi, soft tofu, edamame, brown rice miso, live’s vegetable broth (all veg), apple cider vinegar, white pepper, grey salt, filtered water
{this product arrives frozen - consume within 24 hours of defrosting)
Try our rotating, gluten-free, exceptionally comforting *blast-frozen ORGANIC VEGAN soups and stews. These delicious soups are made from a vast array of veggies and whole-food ingredients, created to keep you comforted and nourished. These rich and wholesome soups are served in a recyclable 16-oz container. We flash freeze our soups to retain all the beneficial nutrients, create a longer shelf life, and deliver a bold, fresh taste that we know you will love
*Blast-frozen locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keeping food fresh
Shelf life = 5 days refrigerated. This product can be frozen to extend its shelf life.\
Cabbage Soup- Ingredients: cabbage, celery, fennel, red peppers, tomato, dill, parsley, onion, garlic, olive oil,grey salt, black pepper
Spinach Dahl-A comforting and nutritious dish, this spinach dahl is gently simmered
with lentils, fragrant spices, and just a touch of olive oil. The spinach adds vibrant color and a boost of greens, while the lentils offer hearty, protein-rich substance. Delicious on its own or served over your favorite grain—like rice, quinoa, or millet—it’s a simple, satisfying meal that’s as nourishing as it is flavorful. Ingredients: Red lentils, spinach, fresh tomatoes, onions, ginger, garlic, garam masala, cumin, turmeric, cumin, coriander, olive oil, grey salt, black pepper, lemon juice
Roasted Cauliflower Soup - Roasted cauliflower pairs perfectly with vitamin C rich red pepper, fibre packed sweet potatoes and creamy coconut milk. Ingredients: roasted cauliflower, red pepper, sweet potato, onion, garlic, ginger, coconut milk, coriander, smoked paprika, olive oil, grey salt, black pepper, lemon juice, filtered water
Summer Zucchini Broth-A light, but hearty and soul-soothing soup with tender zucchini, butterbeans, fresh tomatoes, and sweet leeks, all simmered in a delicate broth and finished with fragrant basil. Simple, fresh, and perfect for warm days or gentle resets. Ingredients: Fresh tomatoes, zucchini, celery, butterbeans, leeks, thyme, fresh basil, bay leaf, thyme, grey salt, olive oil, filtered water.
Vegetable Lentil Soup - This low-oil, anti-inflammatory lentil soup is brothy, herby, and loaded with Swiss chard, celery, and protein-rich lentils. Light, healing, and deeply delicious. Ingredients- Swiss chard, cabbage, celery, broccoli, carrots, peas, dill, parsley, black lentils, split peas, cumin, paprika, lemon juice, low olive oil, onion, leeks, garlic, filtered water
Bok Choy Hot and Sour Soup- A hot and sour Bok choy soup with a brown rice miso base, kissed with live’s gochujang heat and balanced by apple cider vinegar. Packed with burdock root, white kimchi, soft tofu, and edamame for a gut-loving, protein-rich bowl — almost oil-free and full of comfort.(literally a tbsp of oil) Ingredients: Bok Choy, cabbage, carrot, burdock root, live’s gochujang, live’s white kimchi, soft tofu, edamame, brown rice miso, live’s vegetable broth (all veg), apple cider vinegar, white pepper, grey salt, filtered water
{this product arrives frozen - consume within 24 hours of defrosting)
Try our rotating, gluten-free, exceptionally comforting *blast-frozen ORGANIC VEGAN soups and stews. These delicious soups are made from a vast array of veggies and whole-food ingredients, created to keep you comforted and nourished. These rich and wholesome soups are served in a recyclable 16-oz container. We flash freeze our soups to retain all the beneficial nutrients, create a longer shelf life, and deliver a bold, fresh taste that we know you will love
*Blast-frozen locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keeping food fresh
Shelf life = 5 days refrigerated. This product can be frozen to extend its shelf life.\
Cabbage Soup- Ingredients: cabbage, celery, fennel, red peppers, tomato, dill, parsley, onion, garlic, olive oil,grey salt, black pepper
Spinach Dahl-A comforting and nutritious dish, this spinach dahl is gently simmered
with lentils, fragrant spices, and just a touch of olive oil. The spinach adds vibrant color and a boost of greens, while the lentils offer hearty, protein-rich substance. Delicious on its own or served over your favorite grain—like rice, quinoa, or millet—it’s a simple, satisfying meal that’s as nourishing as it is flavorful. Ingredients: Red lentils, spinach, fresh tomatoes, onions, ginger, garlic, garam masala, cumin, turmeric, cumin, coriander, olive oil, grey salt, black pepper, lemon juice
Roasted Cauliflower Soup - Roasted cauliflower pairs perfectly with vitamin C rich red pepper, fibre packed sweet potatoes and creamy coconut milk. Ingredients: roasted cauliflower, red pepper, sweet potato, onion, garlic, ginger, coconut milk, coriander, smoked paprika, olive oil, grey salt, black pepper, lemon juice, filtered water
Summer Zucchini Broth-A light, but hearty and soul-soothing soup with tender zucchini, butterbeans, fresh tomatoes, and sweet leeks, all simmered in a delicate broth and finished with fragrant basil. Simple, fresh, and perfect for warm days or gentle resets. Ingredients: Fresh tomatoes, zucchini, celery, butterbeans, leeks, thyme, fresh basil, bay leaf, thyme, grey salt, olive oil, filtered water.
Vegetable Lentil Soup - This low-oil, anti-inflammatory lentil soup is brothy, herby, and loaded with Swiss chard, celery, and protein-rich lentils. Light, healing, and deeply delicious. Ingredients- Swiss chard, cabbage, celery, broccoli, carrots, peas, dill, parsley, black lentils, split peas, cumin, paprika, lemon juice, low olive oil, onion, leeks, garlic, filtered water
Bok Choy Hot and Sour Soup- A hot and sour Bok choy soup with a brown rice miso base, kissed with live’s gochujang heat and balanced by apple cider vinegar. Packed with burdock root, white kimchi, soft tofu, and edamame for a gut-loving, protein-rich bowl — almost oil-free and full of comfort.(literally a tbsp of oil) Ingredients: Bok Choy, cabbage, carrot, burdock root, live’s gochujang, live’s white kimchi, soft tofu, edamame, brown rice miso, live’s vegetable broth (all veg), apple cider vinegar, white pepper, grey salt, filtered water
{this product arrives frozen - consume within 24 hours of defrosting)