Mineral Broth

Your gut and body will thank you with our nutrient-dense, soothing broth, meant for sipping and nourishing the body. Packed with over 20 certified organic, high quality ingredients, including vegetables, seaweed, adaptogen mushrooms, good fats and ferments, this small batch, slow cooked broth is not only great for immunity, your gut, and glow but it also tastes delicious. This lightly seasoned broth aids in mineral absorption. Perfect on it’s on, it can also be used as a base for any soup.

Suggestions for a soup base - miso for a more richly fermented broth or coconut milk for a heartier option.

**We flash freeze our broth to retain all the nutrient rich properties. To defrost – leave in the refrigerator overnight or place frozen broth in a pan on low until thawed. Broth is best served hot!** Served in a 16 ounce, paper recyclable container.

Ingredients: Filtered water, carrots*, celery*, leeks*, sweet potatoes*, red potatoes*, onions*, fennel*, swiss chard*, kale*, spinach*, shiitake mushrooms*,  parsley*, kombu*, umeboshi vinegar*, ginger*, turmeric*, garlic*, apple cider vinegar*, dulse*, hemp seeds*, thyme*, bay leaf*, peppercorn*, Himalayan pink salt, all spice*

Shelf life = 5 days refrigerated (this product can be frozen indefinitely)