Blast-Frozen Meals
We want to make your life just a little bit easier! Introducing our rotating *blast-frozen meals - nutrition-packed, flavor-bursting blast frozen meals for convenient, mess-free dinners.
**blast-frozen=locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keep food fresh.
Eggplant Manicotti - Filled with creamy cashew ricotta, served in a tomato sauce made with mushroom superfood broth and fennel, then topped with cashew hemp parmesan – a nourishing, low-carb delight! Ingredients: Eggplant, ricotta( cashews, onions, garlic, nutritional yeast, olive oil, probiotic, grey salt), sauce(fresh tomatoes, fennel, onions, garlic, Ripe’s mushroom broth, butterbeans, grey salt, olive oil), parmesan(cashews, almonds, hemp seeds, nutritional yeast, grey salt){Defrost, cover, and bake at 350 bake 20 minutes}
Butter Chickpeas and Roti - Our infamous Butter Chickpeas and Mung Bean Roti dish is back! Tender chickpeas in a rich, savory sauce, paired with the hearty goodness of mung bean roti – a truly delicious and nourishing meal! Ingredients:Brown Basmati rice, chickpeas (tomatoes, green onions, ginger, garlic, fresh turmeric, cumin, cashews, sunflower seeds, coconut milk, cilantro, olive oil), roti (yellow mung beans, chickpea flour, grey salt, black pepper, olive oil) {defrost, cover, and bake at 350 for 20 minutes)
Mongolian Mung Tempeh Noodles - A comforting (not) stir-fried with low-carb mung bean and cabbage noodles, tempeh that perfectly mimics meat, and a flavorful chili oil on the side for a touch of spice. The perfect cozy, satisfying meal on a chilly day. Ingredients: mung bean noodles, cabbage(green and purple), carrots, sesame seeds, tempeh(olive oil, wheat-free tamari, live’s date hoisin, garlic, ginger, black pepper), live’s chili oil on the side
Loaded Sweet Potato – A comforting winter bowl with a baked sweet potato topped with creamy chickpea dal, smoky roasted red pepper hazelnut harissa romesco sauce, and crunchy pistachio dukkah. A protein-packed, delicious dish that’s the perfect blend of warmth and flavor. Ingredients: Roasted sweet potato, chickpea dal(onions, garlic, tomato, house-blend spices, parsley, olive oil, grey salt, black pepper), romesco(roasted red pepper, harissa house-blend, hazelnut butter, garlic, lemon juice, grey salt), dukkah(pistachios, hazelnuts, fennel, cumin, coriander, grey salt), baby spinach{Defrost, cover, and bake at 350 bake 35 minutes}
Korean-Inspired Power Bowl - A mildly spicy, low-carb bowl featuring broccoli bulgogi on cauliflower rice, topped with edamame, white kimchi, roasted gochujang tofu. A high-protein, flavorful dish perfect for a nourishing, vibrant meal. Ingredients: Lightly steamed broccoli( ginger, garlic, coconut aminos, olive oil, yacon nectar), edamame, cauliflower rice, tofu(live’s gochuchang, red peppers, tomato paste), sesame seeds{Defrost, cover, and bake at 350 bake 20 minutes}
Spaghetti Squash with Lentil Bolognese-A hearty, veggie-packed lentil Bolognese bursting with rich, savory flavors, served over tender, low-carb spaghetti squash. Paired with crispy roasted kale and broccoli, then finished with a nutty almond-hemp parmesan for the perfect plant-based comfort meal! Ingredients: Spaghetti squash, Bolognese (black lentils, fresh tomatoes, celery, fennel, carrots, red peppers, zucchini, garlic, onions, basil, parsley, oregano, olive oil, grey salt, live’s vegan honey), roasted kale, roasted broccoli, live’s almond hemp parmesan
Cabbage Rolls - Sosnicki Organic Farm’s cabbage rolls are handmade with love, using their own certified organic cabbage and a delicious blend of wholesome, natural ingredients. These hearty, flavorful rolls are a comforting and classic favorite, perfect for any meal. Ingredients: Sosnicki’s cabbage, tomatoes, garlic, onions, kale, Basmati rice, sea salt, cold pressed olive oil, coconut oil (6 rolls) Fully Roasted! Re-heat and serve. 375 for 40 minutes.
Pierogies (not gluten-free) - Sosnicki’s vegan pierogies are handcrafted with fresh, organic ingredients, filled with delicious plant-based farm to table ingredients. A wholesome, traditional comfort food everyone can enjoy! Ingredients: flour, Sosnicki’s kale, Sosnicki’s Yukon gold potatoes, Sosnicki’s onions, sea salt, cold-pressed olive oil, coconut oil (6 pierogies) Do not boil. Simply thaw and pan-fry!
Veggie Korma - A hearty veggie korma packed with a variety of vegetables, protein-rich chickpeas, and zero-nonsense ingredients. Served with brown rice, it’s healthy comfort food at its finest—a delicious and complete meal! Ingredients: Brown rice, cauliflower, green beans, peas, corn, potatoes, carrots, fresh tomatoes, bell peppers, onion, garlic, ginger, fenugreek, cilantro, cardamon, cinnamon sticks, bay leaf, Thai chilis, chili powder, turmeric, garam masala, grey salt, cashew cream, olive oil {Defrost, cover, and bake at 350 bake 25 minutes}
Black Lentil Aloo Gobi with Tandoori Roasted Cabbage—This vibrant, protein-packed dish features spiced cauliflower, potatoes, and black lentils. Paired with smoky, healing roasted cabbage, we suggest adding your favorite plain yogurt dollop to round out this nourishing meal. Ingredients: Cauliflower, potatoes, black lentils, cabbage, onions, garlic, ginger, cumin, garam masala, turmeric, dried fenugreek, coriander, smoked paprika, grey salt, black pepper, green chili {Defrost, cover, and bake at 350 bake 25 minutes}
Roasted Broccolini & Caramelized Onions Quiche - A savory, wholesome favorite that makes for a quick meal! Ingredients: Chickpea flour, roasted broccolini (olive oil, grey salt, black pepper), caramelized onions (Hawaij house-blend spice mix), turmeric, and black salt. {Pre-heat oven to 350, bake for 15 to 20 minutes}
Gobo Sushi - Gobo Sushi, also known as burdock root. Made with antioxidant-rich burdock root, and fiber-packed brown rice, supports digestion and promotes healthy skin. Enjoy it solo or with your favorite sauce for a nutritious & delicious meal. ingredients: Brown rice, rice vinegar, nori, carrot, coconut nectar, wheat-free tamari, olive oil. Directions: Defrost and enjoy!
We want to make your life just a little bit easier! Introducing our rotating *blast-frozen meals - nutrition-packed, flavor-bursting blast frozen meals for convenient, mess-free dinners.
**blast-frozen=locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keep food fresh.
Eggplant Manicotti - Filled with creamy cashew ricotta, served in a tomato sauce made with mushroom superfood broth and fennel, then topped with cashew hemp parmesan – a nourishing, low-carb delight! Ingredients: Eggplant, ricotta( cashews, onions, garlic, nutritional yeast, olive oil, probiotic, grey salt), sauce(fresh tomatoes, fennel, onions, garlic, Ripe’s mushroom broth, butterbeans, grey salt, olive oil), parmesan(cashews, almonds, hemp seeds, nutritional yeast, grey salt){Defrost, cover, and bake at 350 bake 20 minutes}
Butter Chickpeas and Roti - Our infamous Butter Chickpeas and Mung Bean Roti dish is back! Tender chickpeas in a rich, savory sauce, paired with the hearty goodness of mung bean roti – a truly delicious and nourishing meal! Ingredients:Brown Basmati rice, chickpeas (tomatoes, green onions, ginger, garlic, fresh turmeric, cumin, cashews, sunflower seeds, coconut milk, cilantro, olive oil), roti (yellow mung beans, chickpea flour, grey salt, black pepper, olive oil) {defrost, cover, and bake at 350 for 20 minutes)
Mongolian Mung Tempeh Noodles - A comforting (not) stir-fried with low-carb mung bean and cabbage noodles, tempeh that perfectly mimics meat, and a flavorful chili oil on the side for a touch of spice. The perfect cozy, satisfying meal on a chilly day. Ingredients: mung bean noodles, cabbage(green and purple), carrots, sesame seeds, tempeh(olive oil, wheat-free tamari, live’s date hoisin, garlic, ginger, black pepper), live’s chili oil on the side
Loaded Sweet Potato – A comforting winter bowl with a baked sweet potato topped with creamy chickpea dal, smoky roasted red pepper hazelnut harissa romesco sauce, and crunchy pistachio dukkah. A protein-packed, delicious dish that’s the perfect blend of warmth and flavor. Ingredients: Roasted sweet potato, chickpea dal(onions, garlic, tomato, house-blend spices, parsley, olive oil, grey salt, black pepper), romesco(roasted red pepper, harissa house-blend, hazelnut butter, garlic, lemon juice, grey salt), dukkah(pistachios, hazelnuts, fennel, cumin, coriander, grey salt), baby spinach{Defrost, cover, and bake at 350 bake 35 minutes}
Korean-Inspired Power Bowl - A mildly spicy, low-carb bowl featuring broccoli bulgogi on cauliflower rice, topped with edamame, white kimchi, roasted gochujang tofu. A high-protein, flavorful dish perfect for a nourishing, vibrant meal. Ingredients: Lightly steamed broccoli( ginger, garlic, coconut aminos, olive oil, yacon nectar), edamame, cauliflower rice, tofu(live’s gochuchang, red peppers, tomato paste), sesame seeds{Defrost, cover, and bake at 350 bake 20 minutes}
Spaghetti Squash with Lentil Bolognese-A hearty, veggie-packed lentil Bolognese bursting with rich, savory flavors, served over tender, low-carb spaghetti squash. Paired with crispy roasted kale and broccoli, then finished with a nutty almond-hemp parmesan for the perfect plant-based comfort meal! Ingredients: Spaghetti squash, Bolognese (black lentils, fresh tomatoes, celery, fennel, carrots, red peppers, zucchini, garlic, onions, basil, parsley, oregano, olive oil, grey salt, live’s vegan honey), roasted kale, roasted broccoli, live’s almond hemp parmesan
Cabbage Rolls - Sosnicki Organic Farm’s cabbage rolls are handmade with love, using their own certified organic cabbage and a delicious blend of wholesome, natural ingredients. These hearty, flavorful rolls are a comforting and classic favorite, perfect for any meal. Ingredients: Sosnicki’s cabbage, tomatoes, garlic, onions, kale, Basmati rice, sea salt, cold pressed olive oil, coconut oil (6 rolls) Fully Roasted! Re-heat and serve. 375 for 40 minutes.
Pierogies (not gluten-free) - Sosnicki’s vegan pierogies are handcrafted with fresh, organic ingredients, filled with delicious plant-based farm to table ingredients. A wholesome, traditional comfort food everyone can enjoy! Ingredients: flour, Sosnicki’s kale, Sosnicki’s Yukon gold potatoes, Sosnicki’s onions, sea salt, cold-pressed olive oil, coconut oil (6 pierogies) Do not boil. Simply thaw and pan-fry!
Veggie Korma - A hearty veggie korma packed with a variety of vegetables, protein-rich chickpeas, and zero-nonsense ingredients. Served with brown rice, it’s healthy comfort food at its finest—a delicious and complete meal! Ingredients: Brown rice, cauliflower, green beans, peas, corn, potatoes, carrots, fresh tomatoes, bell peppers, onion, garlic, ginger, fenugreek, cilantro, cardamon, cinnamon sticks, bay leaf, Thai chilis, chili powder, turmeric, garam masala, grey salt, cashew cream, olive oil {Defrost, cover, and bake at 350 bake 25 minutes}
Black Lentil Aloo Gobi with Tandoori Roasted Cabbage—This vibrant, protein-packed dish features spiced cauliflower, potatoes, and black lentils. Paired with smoky, healing roasted cabbage, we suggest adding your favorite plain yogurt dollop to round out this nourishing meal. Ingredients: Cauliflower, potatoes, black lentils, cabbage, onions, garlic, ginger, cumin, garam masala, turmeric, dried fenugreek, coriander, smoked paprika, grey salt, black pepper, green chili {Defrost, cover, and bake at 350 bake 25 minutes}
Roasted Broccolini & Caramelized Onions Quiche - A savory, wholesome favorite that makes for a quick meal! Ingredients: Chickpea flour, roasted broccolini (olive oil, grey salt, black pepper), caramelized onions (Hawaij house-blend spice mix), turmeric, and black salt. {Pre-heat oven to 350, bake for 15 to 20 minutes}
Gobo Sushi - Gobo Sushi, also known as burdock root. Made with antioxidant-rich burdock root, and fiber-packed brown rice, supports digestion and promotes healthy skin. Enjoy it solo or with your favorite sauce for a nutritious & delicious meal. ingredients: Brown rice, rice vinegar, nori, carrot, coconut nectar, wheat-free tamari, olive oil. Directions: Defrost and enjoy!
We want to make your life just a little bit easier! Introducing our rotating *blast-frozen meals - nutrition-packed, flavor-bursting blast frozen meals for convenient, mess-free dinners.
**blast-frozen=locks in nutrients, preserves texture and flavor, reduces ice crystals, and extends shelf life while keep food fresh.
Eggplant Manicotti - Filled with creamy cashew ricotta, served in a tomato sauce made with mushroom superfood broth and fennel, then topped with cashew hemp parmesan – a nourishing, low-carb delight! Ingredients: Eggplant, ricotta( cashews, onions, garlic, nutritional yeast, olive oil, probiotic, grey salt), sauce(fresh tomatoes, fennel, onions, garlic, Ripe’s mushroom broth, butterbeans, grey salt, olive oil), parmesan(cashews, almonds, hemp seeds, nutritional yeast, grey salt){Defrost, cover, and bake at 350 bake 20 minutes}
Butter Chickpeas and Roti - Our infamous Butter Chickpeas and Mung Bean Roti dish is back! Tender chickpeas in a rich, savory sauce, paired with the hearty goodness of mung bean roti – a truly delicious and nourishing meal! Ingredients:Brown Basmati rice, chickpeas (tomatoes, green onions, ginger, garlic, fresh turmeric, cumin, cashews, sunflower seeds, coconut milk, cilantro, olive oil), roti (yellow mung beans, chickpea flour, grey salt, black pepper, olive oil) {defrost, cover, and bake at 350 for 20 minutes)
Mongolian Mung Tempeh Noodles - A comforting (not) stir-fried with low-carb mung bean and cabbage noodles, tempeh that perfectly mimics meat, and a flavorful chili oil on the side for a touch of spice. The perfect cozy, satisfying meal on a chilly day. Ingredients: mung bean noodles, cabbage(green and purple), carrots, sesame seeds, tempeh(olive oil, wheat-free tamari, live’s date hoisin, garlic, ginger, black pepper), live’s chili oil on the side
Loaded Sweet Potato – A comforting winter bowl with a baked sweet potato topped with creamy chickpea dal, smoky roasted red pepper hazelnut harissa romesco sauce, and crunchy pistachio dukkah. A protein-packed, delicious dish that’s the perfect blend of warmth and flavor. Ingredients: Roasted sweet potato, chickpea dal(onions, garlic, tomato, house-blend spices, parsley, olive oil, grey salt, black pepper), romesco(roasted red pepper, harissa house-blend, hazelnut butter, garlic, lemon juice, grey salt), dukkah(pistachios, hazelnuts, fennel, cumin, coriander, grey salt), baby spinach{Defrost, cover, and bake at 350 bake 35 minutes}
Korean-Inspired Power Bowl - A mildly spicy, low-carb bowl featuring broccoli bulgogi on cauliflower rice, topped with edamame, white kimchi, roasted gochujang tofu. A high-protein, flavorful dish perfect for a nourishing, vibrant meal. Ingredients: Lightly steamed broccoli( ginger, garlic, coconut aminos, olive oil, yacon nectar), edamame, cauliflower rice, tofu(live’s gochuchang, red peppers, tomato paste), sesame seeds{Defrost, cover, and bake at 350 bake 20 minutes}
Spaghetti Squash with Lentil Bolognese-A hearty, veggie-packed lentil Bolognese bursting with rich, savory flavors, served over tender, low-carb spaghetti squash. Paired with crispy roasted kale and broccoli, then finished with a nutty almond-hemp parmesan for the perfect plant-based comfort meal! Ingredients: Spaghetti squash, Bolognese (black lentils, fresh tomatoes, celery, fennel, carrots, red peppers, zucchini, garlic, onions, basil, parsley, oregano, olive oil, grey salt, live’s vegan honey), roasted kale, roasted broccoli, live’s almond hemp parmesan
Cabbage Rolls - Sosnicki Organic Farm’s cabbage rolls are handmade with love, using their own certified organic cabbage and a delicious blend of wholesome, natural ingredients. These hearty, flavorful rolls are a comforting and classic favorite, perfect for any meal. Ingredients: Sosnicki’s cabbage, tomatoes, garlic, onions, kale, Basmati rice, sea salt, cold pressed olive oil, coconut oil (6 rolls) Fully Roasted! Re-heat and serve. 375 for 40 minutes.
Pierogies (not gluten-free) - Sosnicki’s vegan pierogies are handcrafted with fresh, organic ingredients, filled with delicious plant-based farm to table ingredients. A wholesome, traditional comfort food everyone can enjoy! Ingredients: flour, Sosnicki’s kale, Sosnicki’s Yukon gold potatoes, Sosnicki’s onions, sea salt, cold-pressed olive oil, coconut oil (6 pierogies) Do not boil. Simply thaw and pan-fry!
Veggie Korma - A hearty veggie korma packed with a variety of vegetables, protein-rich chickpeas, and zero-nonsense ingredients. Served with brown rice, it’s healthy comfort food at its finest—a delicious and complete meal! Ingredients: Brown rice, cauliflower, green beans, peas, corn, potatoes, carrots, fresh tomatoes, bell peppers, onion, garlic, ginger, fenugreek, cilantro, cardamon, cinnamon sticks, bay leaf, Thai chilis, chili powder, turmeric, garam masala, grey salt, cashew cream, olive oil {Defrost, cover, and bake at 350 bake 25 minutes}
Black Lentil Aloo Gobi with Tandoori Roasted Cabbage—This vibrant, protein-packed dish features spiced cauliflower, potatoes, and black lentils. Paired with smoky, healing roasted cabbage, we suggest adding your favorite plain yogurt dollop to round out this nourishing meal. Ingredients: Cauliflower, potatoes, black lentils, cabbage, onions, garlic, ginger, cumin, garam masala, turmeric, dried fenugreek, coriander, smoked paprika, grey salt, black pepper, green chili {Defrost, cover, and bake at 350 bake 25 minutes}
Roasted Broccolini & Caramelized Onions Quiche - A savory, wholesome favorite that makes for a quick meal! Ingredients: Chickpea flour, roasted broccolini (olive oil, grey salt, black pepper), caramelized onions (Hawaij house-blend spice mix), turmeric, and black salt. {Pre-heat oven to 350, bake for 15 to 20 minutes}
Gobo Sushi - Gobo Sushi, also known as burdock root. Made with antioxidant-rich burdock root, and fiber-packed brown rice, supports digestion and promotes healthy skin. Enjoy it solo or with your favorite sauce for a nutritious & delicious meal. ingredients: Brown rice, rice vinegar, nori, carrot, coconut nectar, wheat-free tamari, olive oil. Directions: Defrost and enjoy!